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Can Ganoderma Rinpoche cure cancer? I heard it from others
Main ingredients: descending incense, incense, chebula (core removed), geranium, saffron, sandalwood, niu huang, musk, bear's gall bladder, amber, turquoise and other 140 flavors.

Functions: Clearing heat and removing toxins, harmonizing and nourishing. It is used for the diseases of "dragon, chiba, peigan", chronic gastroenteritis, ulcer, "mubu" disease, atrophic gastritis, various poisoning, old fever, anthrax, boils, dry yellow water, pus, etc. It is also used for the treatment of "dragon", "chiba" and "peigan" diseases.

Use and dosage: take orally. In severe diseases, 1 gram (1 pill) per day; in general, 1 gram (1 pill) every 3 to 7 days or 10 days; crushed and taken at dawn on an empty stomach.

"Manna" series four

We often say that many diseases are caused by bad eating habits, stomach disease is so. Tibetans have more stomach problems due to their unique living habits. In the constant struggle with the disease, Tibetan medicine developed a good medicine to prevent and control stomach disease -

Renqing Changjue, protect the stomach and intestines

1

Tibetan people in the plateau, generations of patties, beef and mutton, ghee as the staple food, and familiar with the history and culture of the Tibetan people know that the former Tibetan people Especially like to eat raw meat. Raw meat, after all, is harder to digest than cooked meat, and it increases the burden on the digestive system, leading to digestive diseases among many Tibetan people. In addition, Tibetan herders used to live by water and grass, and their diets were generally untimed and irregular, and Tibetans in the old days rarely ate vegetables. Half-raw food, irregular diet and less vegetables are all factors that predispose to gastrointestinal diseases.

Tibetan medicine has a relatively deep understanding of digestive disorders and rich clinical experience. As early as in the 8th century AD, Tibetan medicine masterpiece "four medical dictionary" recorded a called "Rinchen Changjue" medicine, its function is to clear the heat and detoxification, harmonization and nourishment, used for chronic gastroenteritis, ulcers, atrophic gastritis and many other diseases.

2

Renqing Changjue is composed of 140 kinds of medicinal herbs, and its compounding technique has been selected into the national intangible heritage cultural list. Its main features are as follows:

Domestic herbs, special technology Ganlu brand Renqing Changjue selects domestic herbs growing in the special ecological environment of the Tibetan Plateau as raw materials, which ensures the high biological active ingredients of the original medicine; in the preparation, the secret Tibetan medicine "sitting" technology is applied, so that the effective concentration of the medicine can be maintained in the body for 7 days. The medicine can be kept in the body for 7 days.

Balanced conditioning, the source of Rinzheng Changjue to Tibetan medicine theory system in the core content of the "Lung, Chiba, Pegen" three causes of the doctrine as a theoretical basis, absorbed the motherland medicine "the spleen and stomach is the foundation of the day after tomorrow, qi and blood is the source of biochemistry, the spleen and stomach is false, the five viscera and bowels of the loss of nourishment, the surrounding qi and blood are all weak. "The idea of adjusting" Long, Chiba, Bacon "coordination between the three, balanced conditioning, the right source, based on tonifying the spleen and stomach, the overall nourishment of the internal organs function.

Widely used, safe and non-toxic Renqing Changjue is widely used in clinical practice for its gentle tonic and detoxification effects, and can be used in the treatment of many diseases and adjuvant therapy. Although a variety of mineral herbs are used in the formulation of this product, long-term clinical observation shows that this product is safe and reliable, and no toxic side effects have been found.

3

Modern medical research has shown that Jenqing Changjue can protect the gastric mucosa, has the effect of regulating gastric acid secretion and aiding digestion, as well as detoxification, anti-bacterial and anti-inflammatory, and both immune promotion and tonic effects. Specifically, the following patients can use Jenqing Zangjue:

◆Acute and chronic gastritis (including chronic superficial gastritis, chronic atrophic gastritis): manifested as fullness and stuffy pain in the epigastric region, and symptoms of dyspepsia, such as loss of appetite, nausea and vomiting.

◆Ulcer of the digestive system (including gastric and duodenal ulcers): manifested as epigastric pain, alternating between pain and relief.

◆Chronic ulcerative colitis: manifested as diarrhea, mucopurulent blood stool, urgency and abdominal pain.

"Manna" Rinzheng Changjue has the reputation of "the nemesis of all diseases" in Tibetan medicine. It can prevent cancer of the digestive organs, stomach cancer has a good auxiliary therapeutic effect; it is used with other drugs, hepatitis B, cholecystitis, etc. has a good therapeutic effect.

Renqing Changjue has been used until now, and it is famous for its unique therapeutic effect, which is highly favored by medical experts and patients at home and abroad. No sick people take with nourishing and strengthening the body, anti-aging effect. Long-term use of this product, not only the stomach symptoms improve, but also to prevent alcoholic liver, cancer and other diseases, the whole body qi and blood running smoothly, good mental state.