1. When boiling Wuhong soup, you can add pears to make Wuhong apple and pear soup. Pears contain a variety of vitamins, organic acids, calcium, phosphorus and other minerals. Contains asparagine, which is beneficial to kidney protection. The vitamins B1 and B2 contained in it play a certain role in regulating the nervous system, increasing heart vitality and reducing fatigue. Pears provide potassium and fiber.

Ingredients: 1 red Fuji apple, 1 pear, 6 hawthorns, 6 red dates, 1 handful of wolfberry, 1 handful of longan meat, 1 handful of peanuts (fresh), 2 tablespoons of brown sugar.

2. How to make five red apple and pear soup:

1. First boil the apple and pear soup (in fact, you can also boil peanuts, wolfberries, dates, longan, and brown sugar together) .

2. The biggest advantage of cooking them separately is that the soup is clear.

3. Mix Wuhong Tang and Apple Pear Water according to your own taste.

3. Cooking Techniques

When apples, pears and five red soups are boiled together, the color of the soup will be turbid. Make the apples and pears thicker, and the five red soups thinner. Use half a bowl of apples. For pears, add half a bowl of five red soup, I think it will look better.