In southern China, avocados bloom in March and mature from August to September. So summer and autumn are the best time to eat avocado. In addition, it is suggested to put avocado for a while before eating, its pulp will become very soft, and it will be delicious to eat directly.

How to eat avocados:

1, cut avocado in half, add sugar and mix well.

2. Dice avocado into salad, add tomatoes, lettuce and fresh cheese, and add a little olive oil to serve.

3. Slice avocado into bread and eat it.

4. Avocado and oriental sushi are mixed.

Practice: Peel avocado and cut it into strips or slices, and put it on the paved seaweed and rice with cucumber and crab meat. Sprinkle some sesame seeds and squeeze some mayonnaise sauce to make a delicious California roll.