2. Wash the bought chicken feet with clear water.

3. Add water to the pot, add the washed chicken feet, boil and remove, wash and let cool.

4, put the right amount of water in the pot, add chicken feet, ginger, pepper, cook until almost ready, and then remove.

5. Add water to the pot to boil, then add marinade, then add appropriate amount of soy sauce, and then add cooked chicken feet.

6, cook for a few minutes, the chicken feet have been evenly colored, and then fished out, and the chicken feet with good color and fragrance are ready.