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Is it good to eat grape soup
Nutritional analysis of the nutritional value:

1. The sugar in grapes is mainly glucose, which can be quickly absorbed by the body. When the human body appears low blood sugar, if you drink grape juice in time, you can quickly make the symptoms relieve;

2. French scientists have found that grapes can prevent thrombosis better than aspirin, and can reduce the level of serum cholesterol in the human body, reduce the cohesive force of platelets, on the prevention of cardio-cerebral vascular disease has a certain role;

3. grapes contain flavonoids is a strong antioxidant Grape juice can help organ implant surgery patients to reduce rejection and promote early recovery.

Nutrition:

Grapes contain up to 10-30% sugar, mainly glucose. Grapes in the amount of fruit acids to help digestion, appropriate to eat more grapes, can strengthen the spleen and stomach. Grapes contain minerals calcium, potassium, phosphorus, iron and a variety of vitamins B1, B2, B6, C and P, etc., also contains a variety of amino acids needed by the human body, eating grapes on neurasthenia, fatigue is a great benefit. Grapes made of raisins, sugar and iron content will be relatively high, is women, children and weak anemia nourishment. China's successive medical texts on the medicinal use of grapes have been discussed. Chinese medicine believes that grapes are sweet and slightly acidic, flat, with the liver and kidney, beneficial to the blood, open the stomach force, the production of fluids and the effect of urination. The Divine Husbandman's Classic of the Materia Medica, said: grapes, "the master of the sinews and bones of paralysis, beneficial gas, doubling the strength of the strong will, people are fat and healthy, resistant to hunger, enduring the wind and cold. Eat for a long time, light body ageless and prolonged life." Grapes not only have a wide range of medicinal value, can also be used for therapeutic purposes: dizziness, palpitations, cerebral anemia, drink the right amount of wine 2-3 times a day, there is a certain therapeutic effect; 15 grams of dried grapevine decoction can be used to treat pregnancy obstruction. Home must be used" has also recorded that grape juice has the function of removing annoyance and quenching thirst. Modern medical research shows that grapes also have anti-cancer, anti-cancer effect. Grapes have a very high degree of ornamental, people will be made into a variety of bonsai placed indoors, fragrant and elegant beauty chic; or planted in front of and behind the living room, vine winding, exquisite, fragrant, is the best of the beautification of the environment. However, the great economic value of grapes mainly lies in winemaking, 80% of the world's grapes are used for winemaking. However, with the enhancement of people's health care awareness and the change of consumption concepts, more and more grapes are brewed into juice, which has become a nutritious health care fruit with beautiful taste and multiple effects. Not only can it treat a variety of diseases, direct consumption of grape juice has an antiviral effect.

Nutrition: sugar, vitamin A, B1, B2, C, protein, minerals potassium, phosphorus, iron, etc..

Edit this section of the role of grapes

Eating more grapes can replenish qi, nourish blood, and strengthen the heart. "Shennong Ben Cao Jing" recorded: "the main muscles and bones wet paralysis, beneficial gas times the strength of strong will, people fat and healthy, resistant to hunger and wind and cold, long time to eat light body ageless and prolonged life, can be made of wine." Famous doctors," said: water, facilitate urination. From the point of view of Chinese medicine, grapes have the effect of soothing the tendons and activating the blood, appetizer and spleen, digestion and other effects, its rich iron content, so blood. In the hot summer poor appetite, eat from time to time to help appetizing. The nutritional value of grapes is very high, grape juice is known to scientists as "plant milk". Grapes contain about 10% -25% sugar, high up to about 30. In the more sugar contained in grapes, most of the glucose is easy to be directly absorbed by the body, so grapes have become the ideal fruit for people with weak digestive ability. Grapes contain more tartaric acid, more help digestion. Eating more grapes appropriately can strengthen the spleen and stomach, which is good for the body. Medical research has proved that grape juice is the best food for patients with inflammation, which can reduce the content of protein and sodium chloride in the blood. Grape juice on the frail patients, vascular sclerosis and nephritis patients have auxiliary therapeutic effect on the recovery of those who grow grapes and eat grapes more places, the incidence of cancer is also significantly reduced. Grapes are the fruit containing the most complex iron, is a nutritional food for patients with anemia. Eating grapes on the neurasthenic and overworked people are beneficial. After drying grapes, sugar and iron content are relatively increased, is a child, women and weak anemia nourishment.

95% of the components of the grape seed for the original cyanidin its antioxidant effect than vitamin C 18 times higher than vitamin E 50 times higher, therefore, grape seed can be said to be a real antioxidant superstar. Antioxidant is the way to engage in aging, therefore, grape seed can make you stay young forever.

Grapes, the Han book for Puchao, can make wine into drink, drinkers are drunk, so there is a name. Its round name grass dragon pearl, long name horse milk grapes, white name crystal grapes, black name purple grapes. Han book said Zhang Qian to make the western region also, and then get this kind. And "Shennong Ben Cao Jing" has grapes, before Han Longxi old, but not into the ear. From this, we know that China's cultivation of grapes is very ancient, varieties are also more. Grapes in the world's production of fruit categories accounted for several one-fourth. Grapes are now the world's second largest fruit people like to eat, in the world's fruit production, grape production and cultivation area has been in the first place. In addition to its fruit as fresh food, mainly used for winemaking, can also be made into grape juice, raisins and canned food.

Grapes are not only flavorful and delicious, but also very high nutritional value. Mature berries contain 15% -25% of glucose and many kinds of minerals and vitamins beneficial to the human body.

Grapes are a kind of tonic medicine, with the effect of tonifying the stomach. Weak, malnourished people, eat more grapes or raisins, help to restore health, because grapes contain protein, amino acids, lecithin, vitamins and minerals and other nutrients, especially the sugar content is very high, and mainly glucose, easy to be directly absorbed by the body.

Elderly people with weak stomach qi, stomach yin insufficient; or suffering from chronic gastritis, poor appetite, each time before meals, chewing raisins 6-9 grams, both can open appetite, but also to make up for weakness. Stomach deficiency vomiting patients, can take a small cup of grape juice, add a little ginger juice. Mix well and drink, have the effect of stopping vomiting.

Patients with hoarseness of voice, can take grape juice and sugar cane juice mixed with a cup, slowly swallowed, several times a day, but also has a certain role in assisting in the treatment. For patients with high blood pressure, you can take a cup of grape juice and celery juice mixed, served with boiled water, 2-3 times a day, 15 days for a course of treatment.

Folk with wild grape root 30 grams of decoction water, for the treatment of pregnancy vomiting and edema, antiemetic and diuretic effect. Others use 30 grams of fresh grape root decoction to drink for the treatment of jaundice hepatitis; it can be used as an adjunctive treatment.

Grape leaves can be used to treat infantile diarrhea. Take the right amount of grape leaves, wash, decoction of water twice after the dregs concentrated into a paste, add half of the flour and sugar, mix well and then made of soft granules, and then dried or sun-dried. l years of age or older, each time to serve 3-6 grams, 2-3 times a day; 1 year of age or less discretionary reduction.

Grape is flat in nature, sweet and sour in taste, and enters the lung, spleen and kidney meridians;

It has the effect of tonifying qi and blood, benefiting the liver and kidney, generating fluids, strengthening the bones and tendons, relieving coughs and vexation, tonifying qi and blood, and relieving urination;

It is mainly used for treating weak qi and blood, coughing with deficiency in lungs, palpitations and night sweating, rheumatism and paralytic pain, gonorrhea, edema, and can be used to assist in the treatment of spleen deficiency, shortness of breath and fatigue, edema, and unfavorable urination, and so on. Treatment.

Eating

Grapes can be eaten by the general public.

The following groups of people are particularly suitable for consumption:

1. nephritis, hypertension, edema patients, children, pregnant women, anemia patients, neurasthenia, excessive fatigue, fatigue, before old age, lung cough, night sweats, rheumatoid arthritis, limb pain, cancer patients are particularly suitable for consumption;

The following groups of people should not eat:

1. diabetics, constipated people, the following groups of people should not be eaten:

1. . diabetic, constipated people should not eat more; spleen and stomach cold people should not eat more, more food is people diarrhea.

Grape use

1. grapes have a wide range of uses, in addition to raw food can also be dried, wine, juice, canning and jam, etc.;

2. as a cooking ingredient for the use of the requirements of the grain, meat, crisp, no nucleus and good flavor; raisins as a snack supplement;

3. eating easy to generate internal heat, or cause diarrhea.