Seasoning: cumin powder, cumin granules, chili powder, soy sauce, salt, white pepper, chicken powder, corn oil, egg

Practice Steps:

1, first of all, cut the mutton into pieces of about the same size and then add an egg white and scratch it well

2, and then add 15ml soy sauce

3, add some white pepper

4, then add 5 grams of cumin powder

5, the surface of the marinade with some corn oil to seal 20 minutes can be