As we all know, meat is an important source of nutrition in our daily lives, and pork is the most common dish on our table. Our dietary life is inseparable from it. However, there are different types of pork. Many people know that sow pork is not good and should not be eaten. The specific reasons need to be understood.
Sow pork is actually the meat of sows that have been eliminated after old age and are specifically used for breeding. To be precise, it should be called old sow pork. In fact, old sow's pork is edible, but it is relatively old, and generally few people will eat it. In principle, sow's pork is edible, but it is best not to eat it. The main reason for not eating sow meat is that sows have a long growth cycle and accumulate a lot of toxins in their bodies. Moreover, sow meat is old and thick-skinned, making it difficult to process and absorb nutrients. Moreover, the fat smell of sow meat is particularly strong and the taste is not good. However, the most serious thing is that sow meat contains immune globulin that is harmful to the human body, especially in sows before giving birth to piglets. If the human body eats sow pork, it can easily cause anemia, hemoglobinuria, hemolytic jaundice and other diseases, which is very harmful to human health. Therefore, it is best not to eat it.
However, in the market, sow meat is allowed to be eaten and sold, but it must be clearly stated during the sales process, otherwise it will be considered a fraud. When buying pork, you must pay attention. Some unscrupulous traders may sell sow pork as normal pork. In this case, you need to understand the basic characteristics of sow pork and carefully identify it to prevent mistaken purchase and consumption. . The identification of sow meat is mainly based on thick skin, dark red meat, yellow and fishy fat, and is generally sold with the skin peeled off.
Our living standards today have been significantly improved, and we have better choices in many aspects. Therefore, it is best not to eat sow pork to avoid causing physical discomfort after eating it. You can improve your diet and focus on a balanced diet to promote all aspects of nutrition.