Main Ingredients: white radish (small) moderate
Seasoning: white sesame seeds moderate, salt moderate, star anise moderate, peppercorns moderate, water moderate, five-spice powder moderate
Practice Steps:
1. First prepare fine white radish.
2. Then pull off part of the small radish and wash it.
3. Then then boil a pot of salted water, put the appropriate amount of star anise pepper to cook to taste.
4. Immediately after the radish in the salt water soaked for a day.
5. Then put the radish on the window sill to dry.
6. Sesame seed powder is rubbed into the dried radish, simply by crushing the fried sesame seeds with a rolling pin.
7. Sun-dried radish, sprinkle more and more five-spice powder and sesame seed powder, like kneading dough to knead both into the radish can be.