It needs to be soaked for about 8 hours.

Taking dried bean curd as an example, the preparation method is as follows:

Main ingredients: 300g dried bean curd, 100g chili pepper, 50g dried bean curd

Accessories: cooking oil, cooking salt, soy sauce, wet starch, green onion

Step one, dried bean curd soaked in water for 8 hours when washed and cut into pieces and spare.

Step 2, dried beans, chili peppers, green onions, wash and cut ready.

Step 3, add a suitable amount of cooking oil in the pot to heat, add the scallions and stir fry.

Step 4: Add dried beans and stir-fry over high heat.

Step 5: Add water.

Step 6: Add dried plum, soy sauce and salt and stir-fry well.

Step 7: Add chopped chili peppers and stir-fry well.

Step 8: After the chili peppers are broken, add wet starch to thicken the sauce.

Step 9, start the pot to plate, the production is complete.