Panicum is sorghum rice, for the grass family. Distributed in the north and south of China are cultivated, with the wind and dampness, and the stomach and tranquility, detoxification and astringent effect. Used for malaria, cold and heat, contracture of muscles and bones, diarrhea and dysentery, sleeplessness, swelling and poison, paint sores, frostbite, dog bites. Raw broomcorn is small spherical, about 1mm in diameter, the surface is white, a groove is visible on one side, and the cross-section is white.

Sorghum hulled sorghum is sorghum rice, commonly known as marshmallow millet, reed millet, wild rice, wild rice, wild rice, reed millet, reed corn, etc., Latin Sorghum, sorghum is one of China's traditional five grains. Belonging to the grass family sorghum annual grass, is one of the ancient cereal crops, edible and medicinal multiple effects.

The main components of rice

The main components of rice are carbohydrates, the protein in the rice is mainly rice protein, amino acid composition is more complete, the body is easy to digest and absorb. Brown rice in the minerals, dietary fiber, B vitamins content are higher than in refined rice rice, but the rice lysine content is lower.

Rice is one of the main grains of human beings and one of the main grains of Asians, and about one-half of the world's population consumes rice

The above references? Baidu Encyclopedia - Sorghum Rice