1, ingredients: chicken thighs 400g, oil moderate, salt moderate, Huadiao wine moderate, oyster sauce moderate, soy sauce moderate, green onion moderate, ginger moderate, dry chili moderate, pepper moderate, white sesame moderate, peanut rice moderate, onion moderate.

2, the first marinated chicken thigh meat, put the right amount of Huadiao wine, onion and ginger to fishy, put the right amount of oyster sauce, soy sauce, sugar seasoning, mix well, marinate for an hour.

3, marinated chicken, ready to prepare the ingredients, ready to make.

4, . Wide oil in a pot to heat, down into the chicken pieces fried until golden brown out of the pot, drain the oil.

5, pan put the bottom oil in a small fire to fry dried chili peppers, peppercorns, fried until red.

6, add onion and stir fry, add fried chicken pieces, peanut rice, white sesame seeds and stir fry.

7, spicy and fragrant spicy chicken pieces out of the pot.