Hello. Pitaya has high nutritional value, which is a combination of fruit, bud, vegetable and medicine. It is not only rich in nutrition, unique in function, but also less in pests and diseases, and can grow normally without using any pesticides. Therefore, pitaya is a kind of green and environment-friendly fruit, and it is also a kind of health-care and nutritious food with certain curative effect. It is rich in vitamin B 1, B2, B3, vitamin C, carotene and anthocyanin, and contains trace elements such as calcium, phosphorus, iron and water-soluble dietary fiber, and has many functions such as improving eyesight, reducing fire, preventing constipation, beauty beauty and anemia.

Suggestion: Hello. Pitaya cannot be eaten with milk. Pitaya is rich in vitamin C, and milk is rich in protein. Eating together will lead to protein precipitation and poisoning. It is recommended to eat separately at intervals of more than half an hour. Wish you good health.