The difference between cooking wine and onion and ginger cooking wine lies in their different uses. One is pure cooking wine, and the other is with onion and ginger. Cooking wine can remove fishy smell, braised pork, fried beef, fried pork liver and stewed beef brisket. Onion and ginger cooking wine can be used to steam fish, which can be fresh and has a strong onion and ginger flavor, and can also be used to stew chicken and hairtail. The difference between cooking wine and onion and ginger cooking wine is that onion and ginger cooking wine is more widely used.