First of all, let's look at its shape, high-quality fresh burdock, with a length of more than 60 cm and a diameter of about 2 cm, which is basically uniform in thickness and straight without bifurcation; ?

Then, look at its color, high-quality fresh burdock, pale yellow skin, smooth and not rough. ?

In addition, I would like to share with you a little trick: when we choose, we can hold one end of the burdock. If the other end droops naturally, it means that the burdock is full of water, fresh and delicious. ?

Special attention: when choosing burdock, don't choose burdock that is too long or too short, uneven in thickness and strange in shape. None of this is good. ?