1, Qimen black tea: Qimen black tea is produced in Anhui and Jiangxi, with the characteristics of delicate and neat tea shape, tender and tender appearance and moist color. After brewing, the tea soup is bright and red, with tender leaves and high aroma.

2. yunnan black tea: yunnan black tea is produced in the south and southwest of Yunnan Province. It has the characteristics of compact tea shape, heavy body and bones, and uniform color. After brewing, the soup color is bright and bright, the golden circle is prominent, the leaves are even and bright, and the aroma is fresh and refreshing.

3. Jin Junmei: Jin Junmei is produced in Tongmu Village, Wuyishan City, Nanping City, Fujian Province. It has the characteristics of strong and tight knots, white hair exposed, thick and strong tea buds, dark and glossy color. After brewing, the soup is red, fragrant, sweet and refreshing.

4. Zhengshan Race: Zhengshan Race is produced in Tongmu Village, Wuyishan City, Nanping City, Fujian Province. It has the characteristics of tight knots and smooth color. After brewing, the soup is red and thick, with a long aroma of pine smoke, mellow taste and a taste of longan soup.

Precautions for purchasing

1, brand selection: consumers buy local tea in the market, most of which are the flavors that have been blended by manufacturers, rather than pure tea.

2. Term of validity. When buying black tea, you should pay more attention to the manufacturing date and expiration date to avoid buying expired black tea.

3. Choose the packaging method. Most of the packaging forms we see are tea bags or canned tea. If you want to drink local tea or special tea, you'd better buy canned black tea.