1, good taste. The meat quality of sea bass is soft and tender, with large bones, which is easy to eat, while the meat quality of channel catfish is older, its taste is not as good as that of sea bass, and there are many fine bones.

2. Nutritional value. Sea bass has the effect of nourishing the brain. Its meat is rich in DHA, which is beneficial to the brain, and is rich in nutrients such as protein, fat and vitamins. However, the nutritional value of channel catfish is not high, so sea bass is delicious.