Longan picking time to leave a little handle, handle if removed, not easy to save

Pot of water boiled, and then poured into the longan, the fire should not be turned off to continue to heat for a minute, so that you can get rid of the bacteria of the skin

The longan fished out, cooled, can be placed in the sun under the sun, the summer sun is like a fireplace, about one week in the sun!

1, longan to engage in when the handle to stay some, so as not to affect the preservation.

2, longan ready to take to the sun before, must remember to cook a pot of boiling water, blanch in the water, to remove the bacteria of the skin, or not wait for the sun into dry, longan is already bad inside.

3, sun-dried cinnamon, easy to save, with a sealed jar, can be plastic bag sealed mouth, placed in a cool place.