Roasted oysters with garlic sauce recipe is as follows:

Materials to prepare: oysters, lemon juice, cooking wine, garlic, oil and green onion and so on.

1, prepare the required ingredients. Then, the oysters will be thoroughly processed clean, see the dentist when dealing with oysters with scissors, and secondly, the processed oysters with scissors to take out its meat.

2, then, in order to maintain the freshness of the oyster as well as to remove its fishy flavor, you should add cooking wine as well as lemon juice treatment.

3, the next is to stir fry garlic. When the garlic appeared flavor will turn off the fire plus oil mix evenly.

4, and then, will do a good job of garlic sauce into a bowl with the oven baked oysters, before baking should speak of garlic sauce evenly sprinkled on the oysters.

5, need to use high temperature baking, but not too long, waiting for the oysters cooked on the plate can be.