Ingredients:

Original flavor: 100g marshmallows, 20g milk powder + 20g butter, 15g red dates, 30 large almonds, 30 almonds

Matcha/cocoa flavor : 100 grams of marshmallows, 15 grams of milk powder + 20 grams of matcha powder/cocoa powder, 10 grams of butter, 15 grams of red dates, 30 almonds, 30 almonds

Preparation method:

1. Prepare 90 almonds Red dates are medium-sized red dates; first wash them with clean water, take them out and drain them;

2. Use your own method to remove the date cores.

3. Stuff a large almond inside; do the rest;

4. Then prepare other ingredients required: marshmallows, milk powder, butter;

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5. In a non-stick pan, add butter over low heat and melt;

6. Add marshmallows and stir-fry slowly until the marshmallows melt, then add milk powder and stir quickly Stir-fry evenly;

7. Add the red dates and stir-fry quickly until each red date is covered with marshmallows, then turn off the heat;

8. Then wear it once Using gloves, rub each red date evenly while it is hot, put it in the milk powder, and wrap it with a layer of milk powder; this should be done faster, as it will be difficult to rub the marshmallows when they are cold. If the marshmallows are cold, heat them over low heat again before rubbing;

9. The same method is used for matcha and cocoa flavors. Just mix and sift matcha powder/cocoa powder and milk powder in advance. In this way, our three flavors of milk dates are ready. The method is simple and the ingredients are relatively common. It is delicious and high-end. It is a good choice for holiday gifts!