Of course, it's boiled potatoes and sweet potatoes, and there's nothing else to compare with them. After all, these two things can fill the stomach that is often idle.
thank you When I was young, I really liked to eat snacks. At that time, there were no snacks at all. At 50 or 60, children didn't have any snacks at that time. When I was young, I liked to eat grass candy and skin candy that I sold at that time. My father often gives me two taels, and I can buy many delicious things for fifteen cents on food stamps.
Hello, everyone, I'm Mama Tao, and I'm glad to answer your questions.
I am a post-80s generation, and I remember my favorite snacks as a child. The most impressive thing is that snacks are ice cream. Hehe, what I remember the most is that one day in early summer, I went to my grandmother's house, and my grandmother saw me buy a lot of ice cream, and ate at least 8.9 pieces. From the beginning, I sat in a chair and ate it in a quilt. Haha, I remembered my love for ice cream as a snack when I was a child.
This kind of ice cream is the earliest one. An ice cream factory attached to my old house produced this kind of ice cream.
This is my friend's favorite when I go back to my hometown. I remember the kind of white package at that time, and when it was opened, it was an ice lump.
These are some ice creams that came later.
Remember to call this snowman.
The seven dwarfs
This is the torch.
This seems to be an ice brick
Another snack is Huafeng's three fresh noodles, peanut candy and dried figs, which were also deeply impressed when I was a child.
I haven't eaten snacks, so it's hard to answer, because I was really poor when I was a child.
Seeing this problem, I really need to dig deep into my memory. After all, 40 years have passed since I was a child. There didn't seem to be any snacks to eat at that time, and if there were, there were a few.
In spring, every family in the family also has the rice cakes made during the Spring Festival. They are all immersed in the water tank. When they are hungry, they sometimes take a small piece from the water tank and chew it. Although it is cold and hard, it tastes really delicious!
In addition, it is the soybeans and broad beans fried by my mother for our brothers and sisters. They are delicious guys, fragrant and crisp. Sometimes, when I'm warming myself in the copper fire jar at home on a snowy day in winter, I'll also open the fire cover and put some broad beans on the grill, which is particularly interesting. When I hear the thunderbolt, the beans can be peeled and eaten.
Of course, occasionally there will be a popcorn guy in the village, which is the most lively scene. The whole village "started to ring" and "bounced" for a long time before the flameout. The children were afraid of being scared and kept covering their ears. It's an interesting taste, and now it's rare to see such a local accent and nostalgia.
Later, snacks began to increase slowly. For example, sweet and crisp loquat stalks, as well as cloud cakes and crisp sugar. But it is only during the Chinese New Year that we can eat some decent food, which is usually a luxury.
Popping candy
Mimi shrimp strips
In addition, I have recently fallen in love with Baijia Gouhun Rice Noodles.
The staple rice noodle bag is made of high-quality rice, which is white and elastic, refreshing and tender.
The contents of Sichuan Hakka Gouhun rice noodles * * * include 6 packets of seasoning and 1 packet of rice noodles.
Each kind of material package is carefully selected: the secret red oil package is boiled by traditional technology, and the oil fragrance is overflowing; The seasoning bag is made of a variety of seasonings mixed with chopped green onion; The vinegar bag is preferably aged vinegar, which is sour and strong and fragrant.
Millet Chili bag is made of high-quality fresh millet Chili with bright red appearance and full of spicy taste.
Peanut bag is made of peanuts with skin, which is crisp and delicious;
Bean sprout bag is made of high-quality bean sprouts, which is refreshing and delicious.
It tastes delicious, the soup is fragrant, and the rice noodles are slippery.
This time, I put all the peppers in the bag. It belongs to spicy peppers. If you can't eat spicy peppers, you can rest assured to put them all in. It's only a little spicy, and there is no problem in drinking soup. Eating peppers properly will also help the digestion of the stomach.
My time was the time when things were most scarce. There were many brothers and sisters in my family, so it was good to have enough to eat and wear warm clothes. There were no snacks. When I was a child, I only had snacks to eat during the Spring Festival. Those snacks were all fried foods made of flour, rice flour and glutinous rice. When I was a child, I relied on them to satisfy my appetite, including snowflake crisp, frozen rice candy and so on.
Childhood snacks are still fresh in my memory ... It's almost the Spring Festival. Our family is sitting around and baking charcoal fire. My mother takes us to make all kinds of Spring Festival snacks. At night, my mother fried the fruit, and our children ate a full meal. It was sweet and delicious, and it was delicious. A year's snacks are all based on the fruits made in the New Year.
My deepest memory and favorite is the Shanghai White Rabbit toffee. At that time, sweets were hard fruit candies.
No fudge.
There is a Shanghainese living next door to my house. Many of our children go to her house for the New Year and New Year. She has a lot of white rabbit toffee, so she grabs it and puts it in her pocket when she visits the New Year ...
White rabbit toffee cream has a strong fragrance, and it is also wrapped in a thin layer of sticky rice paper. It tastes soft and sweet, and it is eaten in the mouth and stuck to the teeth. It is full of milk fragrance and has an endless aftertaste.
Nowadays, there are all kinds of toffee, and none of them tastes like the white rabbit toffee I ate as a child. I still love the white rabbit toffee as a child.
Now that living conditions are good, there are all kinds of snacks, and you can eat anything you want. You don't have to wait until the New Year, you can eat them at any time. Today's good life has been achieved through years of hard work. We should cherish today's hard-won life even more.
Unforgettable snacks as a child
Speaking of this, I think of primary school, although it is a small village. I still remember the primary school like a quadrangle, the blue bricks and black tiles in the school. There are also those pink, white and red roses (the old native roses) planted in the flower beds around the flag platform in the playground. The flowers that bloom in season are really three layers inside and three layers outside, which is very lively.
There are also flower beds on both sides of the school iron gate, and there are two blackboard newspapers behind them.
The table tennis table in the school is the favorite of several classes after class every time.
At that time, we loved to go to the canteen in the school cafeteria to buy snacks. The school canteen sells that kind of spicy kohlrabi in a bag of twenty cents, but I forget the name. Anyway, it's just a small bag, a little bit, but that's what I liked best at that time. There is a little sweet and spicy special meal. At that time, schools used to weigh rice and go to the school cafeteria, and give food stamps as many meters as possible. Food tickets are all bought with money, and the food money is marked with 25 cents. At noon, we all buy food stamps and food stamps at school, and take a few two food stamps for how many meals we eat, usually one or two. A food ticket is to buy whatever you want, and I love to buy that for dinner. But adults can't know. Because of the 50-cent food ticket, I only buy a bag of that for dinner with 25 cents. There are 25 food tickets left. You can buy food tickets later, and then you can stay in Qian Qi. You can buy something else. But adults can't know.
But it wasn't long before I went to the county central primary school and went there. That is, every month, parents pay money and eat at noon every day. I never ate that thing again. Later, there was no village primary school. I haven't eaten it.
This is the childhood flavor left for me. The smell that I can't go back and the smell that the elementary school left me.
I was born in 1969. As long as I can remember, I haven't had any snacks to eat, let alone my favorite, because there were no shops or anything in the village at that time. At that time, it was still a centralized system, and adults worked collectively. Before the age of seven, children were at home to help adults do some small jobs that they could. At that time, the snacks I liked to eat were all kinds of wild fruits, including Mao Mao root, which was a kind of grass root. Its juice was sweet when bitten in the mouth, and black nightshade fruit. It's a small melon as big as a finger on a grass branch, and there are beautiful Lycium barbarum on the wall and on the edge of the mountain. Alas, there are still many words that I don't know how to say in the current books. The other is the favorite popcorn. Looking at the old master rocking the pot, he was so excited that he hid far away at one point, afraid of the loud noise. The glistening popcorn was crisp and sweet, and even if it was our official snack, there was a favorite sorbet of 10 yuan in summer, which was not eaten every day. Only when the wheat was cut, it was too hot to eat once in a while. That kind of chilling feeling made me think about it now.