Silverfish moderate

Tender tofu a

Diced carrots one-third carrots

Minced meat a little

Salt moderate

Vegetables crushed leaves a

Lazy version of the silverfish and tofu soup

Taihu Silverfish defrosted, washed, I like a little bit of fishy flavor, do not like it! You can pickle it to remove the fishy flavor.

Tofu cut into blocks, diced carrots, chopped vegetables, minced meat slightly with a little soy sauce marinade, meat more Q elastic ~

Boiling water, throw the diced carrots, rolled to the soup began to have a carrot color, add the minced meat, beat, and then add tofu blocks, silverfish, and finally vegetable leaves, and then add one-third of a spoonful of salt, out of the pot.

No oil in the tofu soup, more fasting, eat not greasy oh. Fast food ten minutes can eat, diligent children can also add some salted egg yolk?