1. Preparation tools: Anhua black tea, porcelain pot, teacup, teaspoon and kettle.
2. Put the tea leaves in a porcelain pot, rinse with boiling water and pour off the water.
3. Boil the boiling water to about 90 degrees, then pour it into the porcelain pot, cover the porcelain cover and keep it for 1-2 minutes.
4. Then pour out the boiling water and put the washed tea evenly into the porcelain pot.
5. scald the tea with warm water of about 90 degrees. After the tea leaves are slightly unfolded, pour boiling water of about 90 degrees to make tea.
6. Wait for 5- 10 seconds and pour the tea soup into the teacup. Just taste the tea soup for the first time and then pour it out.
7. From the second soaking, the time for making tea each time is about 1 minute. Take out the tea leaves and pour them into a teacup for drinking.
8. After making tea every time, you can rinse it with hot water again to remove the residual impurities and taste in the pot, which is convenient for making tea next time.