1, Wuchang rice: full grain, hard texture, pure color, bright grains and rich flavor, known as "Gong Mi". It is a national protected trademark and a famous trademark in Heilongjiang Province.

Production, cooking in life.

2. Panjin Rice: a specialty of Panjin City, Liaoning Province, and a landmark product of chinese national geography. Excellent production environment and long cultivation history. The produced rice has five characteristics: good appearance quality, good processing quality, good physical and chemical properties, good edible quality and good sanitary quality, and has become a national high-quality product.

3. Both of them are northeast rice, and the black soil in the northeast is fertile and rich. The crops are harvested once a year, with less drought and less waterlogging, which is suitable for crop growth, so it tastes good.