Ingredients details

One piece of lettuce

One piece of bacon

An appropriate amount of salt

An appropriate amount of cooking wine

An appropriate amount of fish sauce

An appropriate amount of oyster sauce

Original flavor

Sauteing process

Ten minutes of time

Easy Difficulty

Steps to make fried bacon with lettuce

1

Wash the bacon.

2

Put the washed bacon into the pot and cook for ten minutes.

3

Peel and slice the lettuce.

4

Let the cooked bacon cool and slice.

5

Put the bacon into the pot and stir-fry until the oil is released.

6

Add in lettuce and fry for two minutes.

7

Add appropriate amount of salt and stir-fry evenly.

8

Add oyster sauce and stir-fry evenly.

9

Add fish sauce and stir-fry evenly.

10

Finally add cooking wine and stir-fry until cooked.