1, sweet and sour pork uses tenderloin, sweet and sour pork uses skinless pork (although many people make it with lean meat);

2, sweet and sour flavoring, different practices around the world, there is sweet and sour, there is tomato salsa, this is not counted;

3, the knife, sweet and sour pork is usually cut into strips, sweet and sour pork is a small piece;

4, this is the most basic, sweet and sour The sweet and sour pork is usually light meat, the sweet and sour pork will definitely put pineapple or other fruits;

5, the cuisine, the sweet and sour pork is Cantonese, sweet and sour pork can not say, everywhere;

6, the sweet and sour pork will be sprinkled with some icing sugar before leaving the pot.

There is another dish similar to sweet and sour pork, you can try it if you are interested, grab and fry pork