1

The material used to make the filler.

2

Slice green pepper, red pepper, yellow pepper and onion into thin filaments.

three

Slice ham and sausage.

four

Cheese is cut into filaments.

five

Dissolve yeast in warm water, add sugar and stir well.

six

Add salt to 300 grams of flour and mix well. Pour in yeast water and knead into a ball. Then add butter and knead well.

seven

Knead the flour into a smooth dough.

eight

When the dough is fermented to twice its size.

nine

Put the dough on the chopping board and roll it into rectangular cakes.

10

Punch holes in bread.

1 1

Brush a layer of egg liquid on the cake surface.

12

Bake in the oven 160℃ for 6~ 10 minutes.

13

Take out the bread and brush it with pizza sauce.

14

Sprinkle a layer of grated cheese on pizza sauce.