You can make nutritious and delicious hamburgers without an oven. Simple and quick, better than what you bought. I haven't been to McDonald's for a long time. My children stay at home and want to eat chicken leg hamburgers. It's not safe in an emergency now, so I'd better go out with less insurance. It's just that there are still hamburger embryos left at home, and it's convenient to bake some chicken legs. If there is no hamburger at home, you can use bread instead. Pay attention to those who like spicy food. Put a spoonful of Chili oil in the chicken leg with pickled peppers. It's very spicy and delicious. The method of making this chicken leg burger is very simple, and it will be ready in a few minutes. The key is that parents and friends who don't have an oven at home can do it. Let's see how to make a drumstick burger and make sure your children still want to eat it.

Chicken Burger

Author: sochaux

Composition:

Hamburg embryo 1, egg 1, cheese slice 1, lettuce, soy sauce, oil consumption, Italian spices, fine sugar and thousand island sauce.

Cooking steps:

1. Peel and boneless chicken legs, add light soy sauce, oil consumption, fine sugar and spices, and marinate for one night.

2. Hamburg embryo heating

3. Pour the eggs into the pot and fry until cooked.

4. Add marinated chicken legs and fry until cooked.

5. Put lettuce, eggs, chicken legs and cheese slices on the hamburger embryo.

6. Cover with hamburger embryos.

Cooking skills:

A drumstick is the meat from the foot to the leg and around the root of the leg. Its meat is quite hard. When eaten with skin, it contains more fat and is also the most iron-containing part of the whole chicken. How to choose fresh chicken legs? The skin of fresh drumsticks is pale white, the muscles are tight and elastic, dry and tasteless, and they can be quickly recovered by gently pressing them with their hands. The skin of stale chicken legs is light gray or yellow, the muscles are soft, the color is dark and there is a slight odor. If you press it by hand, you can leave obvious marks.