This article directory at a glance: 1, cow bladder effect and role is what? 2, the main role of the cow bladder 3, burdock medicinal value and efficacy 4, burdock efficacy role 5, burdock efficacy and role of cow bladder effect and role is what? 1, to promote metabolism
Cow bladder has a very good dietary therapy role, it is inside the dietary fiber is very rich, you can To promote intestinal peristalsis, in assisting the stool, reduce the body's cholesterol level of efficacy is very good, with the reduction of endotoxins, to assist in the waste metabolism of the actual effect.
2, detoxification cure
cow bladder chemical fiber can promote the function of the large stomach and intestines, to assist in the stool, reduce the body cholesterol, reduce endotoxin, waste in the body hoarding, there is to do to prevent strokes and prevention of gastric cancer, uterine cancer role.
The cow's bladder has a variety of carbohydrates essential to the body, and the composition is high, especially with a unique medicinal value of carbohydrates with high composition, such as with the brain effect.
3, improve blood pressure, blood vessels
Cow bladder contains volatile oil, tannin, mucus, caffeic acid.
Bull's bladder contains human fat oil, sterols, niacin and other diverse components, in which human fat oil accounted for 25% to 30%, iodine value of 138.83, can be used for industrial production of cooking oil; pharmacological tests show that the bull's bladder has a softening of blood vessels, reduce blood pressure, antibacterial effect.
Benefits of eating beef bladder:
1, rich in creatine
Beef in the creatine content is higher than any other food, which makes it particularly effective for muscle growth and strength.
In the first few seconds of training, creatine is the source of muscle fuel, which can effectively replenish adenosine triphosphate, so that training can last longer.
2, containing vitamin B6
The greater the protein requirement, the more vitamin B6 should be added to the diet.
Beef contains enough vitamin B6 to help you strengthen your immune system and promote protein metabolism and synthesis, which in turn helps your body recover after intense training.
3. Contains carnitine
Chicken and fish are low in carnitine and sarcosine, while beef is high in them.
Carnitine is mainly used to support the metabolism of fat, producing branched-chain amino acids, an amino acid that plays an important role in muscle growth for bodybuilders.
The above content reference: People's Daily News - eight benefits of eating beef beef three classic collocation
Bull bladder's main role burdock seed
For the mature fruit of the plant burdock, family Asteraceae.
Nature pungent, bitter, cold.
Into the lung and stomach meridian.
It has the effect of evacuating wind-heat, expelling phlegm and relieving cough, clearing heat and removing toxins.
Clinically, it is mainly used for:
1. It is used for external wind-heat, redness, swelling and pain in the throat.
This product evacuation of wind-heat, and can benefit the pharynx, clinical application of wind-heat episodes with sore throat is appropriate, often with Platycodon grandiflorus, silver flowers, forsythia, etc. used in the same way.
2. It is used for measles with poor penetration.
The burdock disperses wind-heat and penetrates the rash, and it is often used together with the ascending hemp, Pueraria Mirifica, Cicada, Mentha piperita, and so on, for those who have measles at the beginning of the rash, and the rash is not smooth.
3. It is used for cough and phlegm.
The burdock disperses wind-heat, declares the lung gas, expels phlegm and stops coughing, so the external wind-heat, coughing and phlegm, often used as a key medicine, can be used with Jingwu, Platycodonopsis, licorice and so on.
4. It is used for sores, carbuncles, swelling and pain.
Burdock with Huanglian, Banlangen, etc. and can clear the heat and poison, the heat of sores and carbuncles have a certain effect.
Note:
1. Burdock is hard and cold, mainly has the two effects of penetrating and clearing, both can evacuate the wind and heat, but also can clear the heat and poison.
But the power of this product is weak, and no sweating effect, so in the sense of wind fever or measles, must be used with the mint, to be able to receive the effect of penetration.
As for its role in clearing heat and toxins, it is more significant, regardless of throat redness and swelling, mumps pain, sores, carbuncles, and phlegm heat cough, etc., can be applied, and often with the silver flower, Lianqiao, and so on.
2. burdock evacuation of wind-heat effect, and mint similar, often with the same use, only burdock clearing heat and detoxification of the better, mint sweating power stronger.
3. Because it is cold and slippery, can slip the bowels and laxative, so the spleen is not diarrhea should not be used; carbuncle has been ulcerated, pus clear and dilute should not be applied.
General dosage and usage: one to three qian, decoction.
Examples of formulae: Burdock Soup (牛蒡汤)《证治准绳》: burdock seed, rhubarb, windbreak, mint leaves, thorns, and licorice to treat sore throat and dengtoxin.
The medicinal value and efficacy of burdockThe medicinal value and efficacy of burdock
The medicinal value and efficacy of burdock, burdock is native to China, mainly wild, burdock is a kind of medicinal and food special existence, burdock tea, golden color, pleasant aroma, then we go to see what the medicinal value of burdock and efficacy of burdock.
Medicinal value and efficacy of burdock1
Medicinal value and efficacy of burdock
1: The medicinal value of burdock
Burdock after the taste of the medicine is pungent, bitter, cold in nature, can be into the lung meridian and the gastric meridian, the wind and clearing the heat and detoxification of the swelling is the main efficacy of its usual it can be used for the human wind and heat colds and coughs, as well as a sore throat and constipation, etc. A variety of diseases, the therapeutic effect is very obvious, and the treatment is very good. The treatment of diseases, the therapeutic effect is very obvious, usually the treatment can be burdock plus water decoction after taking, you can also use it directly with boiling water after taking.
2: burdock can lower blood pressure
Blood pressure is the main effect of burdock medicine, because burdock contains a lot of dietary fiber, it can make the body of the sodium suction near the surface, and let it with the stools out of the body, so that the sodium content in the body decreased significantly, and thus play a good role in lowering blood pressure, and burdock in the protein content is also very high, and it allows the blood vessels to increase flexibility, and also allows sodium to increase in the body. Flexibility increase, also can let the sodium from the cells out of the discharge of the body, also can let too high blood pressure down.
3: burdock can be anti-inflammatory pain
Anti-inflammatory pain is also one of the important effects of burdock, it can clear the heat and eliminate a variety of inflammation and germs in the human body, the high incidence of human sore throat and cold and fever and mumps and other diseases have a very good therapeutic use, and in addition to burdock can decompose excess fat in the human body, but also clean up a variety of toxins in the intestinal tract. Usually eaten in moderation can prevent high blood pressure, can also play a certain role in weight loss.
The Chinese medicine dry ginger is also called cold ginger, is the people of the ginger plant ginger after digging out the vegetative root, remove impurities, slicing or drying after the Chinese medicine, he has a warm in the Chinese medicine world back to the title of the first medicine, so the efficacy of the Chinese medicine dry ginger what are the effects? Want to know the answer you can go with me to see.
The efficacy and role of the Chinese medicine dry ginger
1: Warm and disperse cold
The Chinese medicine dry ginger is a kind of warm nature of the Chinese herbal medicine, wind dispersal of cold is its main effect, it is the treatment of human spleen and stomach cold commonly used medicines in people with cold pain in the abdomen and nausea, vomiting, as well as diarrhea and other uncomfortable symptoms, you can directly use the Chinese medicine dry ginger decoction to drink, and in addition, it can also be used with the Codonopsis pilosulae, Atractylodes macrocephala, and so on. In addition, it can also be combined with Chinese herbs such as Codonopsis, Rhizoma Atractylodis Macrocephalae and other herbs to make Lizhong Pills, which will reduce the symptoms of nausea and vomiting.
2: Warm the meridians and stop bleeding
Dry ginger can also warm the meridians and accelerate the circulation of qi and blood in the body, but also has a certain effect on bleeding, especially people due to the cold invasion caused by blood vomiting blood and hemorrhage and other bleeding disorders are timely treatment with dry ginger can quickly stop bleeding, in the treatment of dry ginger can be fried in black, research into finely powdered with rice soup to send service.
3: warm the lungs and phlegm
Dried ginger is also a kind of Chinese herbal medicine that can warm the lungs and phlegm, it has a certain therapeutic effect on the cough and phlegm caused by the invasion of cold, which can make the respiratory system of human beings return to normal, and in addition, it also has the important effect of dispersing the wind-cold, so that people who suffer from cold and cold due to the invasion of cold can have coughs and asthma, and so on, and when they take more ginger, it can also help reduce the condition. The following is a list of the most important things that you can do to reduce your pain.
4: antibacterial and antiviral
Dried ginger is also a common antibacterial and antiviral herbs, it is rich in curcumin, this substance into the human body can eliminate the sensitive areas in the body, and can inhibit a variety of viruses in the body's activity, which prevents viruses from destroying the body's cells and prevent the body from being infected by viruses, which can stop the root causes of some viral diseases. .
Medicinal value and efficacy of burdock 2
The efficacy and role of burdock tea
1, burdock tea is very high in nutritive value, there are many components beneficial to the human body, burdock tea has a variety of efficacy, can be diuretic, laxative, prevention and treatment of hemorrhoids, detoxification, blood cleansing and nourishing the face.
Burdock tea is made from high-quality burdock root, and after advanced processing technology, it has a golden color and pleasant aroma, and it is a drink that is suitable for both young and old.
Drinking burdock tea to be a period of time before the experience, constipation is can be solved in a day or two, but not like weight loss tea as diarrhea.
Burdock tea contains soluble fiber, can play a role in weight loss.
2, burdock tea can prevent cancer, clear the heart, weight loss.
Burdock tea can help the body detoxification, and can regulate the body, so that the body to achieve a state of natural balance.
Such a drink is known as a nutritious health drink.
3, burdock tea can enhance the hard protein "collagen" in the human body, enhance the body cell vitality.
Burdock tea is rich in burdock glycosides, anti-cancer effect.
How to make burdock tea
1, the golden burdock tea can be directly brewed tea.
2, take a number of tea pieces, silk with boiling water for three to five minutes to drink.
Soak until colorless, chewing the effect is better.
3, hot drink.
Tea 10-15 pieces, with boiling water for 2-3 minutes to drink (can be repeated many times), can also be accompanied by rock sugar, jujubes, ginseng brewing effect is better.
4, cold drinks.
Tea 10-15 pieces, add 500ml of water, add sugar or honey and boil, pour into a cup and drink directly, but also into the cold box chilled, drink at any time.
The efficacy of burdock efficacy and function
Evacuation of wind-heat, lungs and rashes, clearing the throat
Burdock contains a variety of vitamins and minerals that the human body needs, and its fruits and roots can be used as medicine, taste pungent, bitter, cold.
Burdock has the effect of dispersing wind-heat, clearing the lungs and rashes, and clearing the throat.
1, evacuation of wind-heat: burdock has the effect of evacuation of wind-heat, used for external wind-heat caused by fever, headache and cough.
2, the lungs penetrate the rash: burdock has the lungs penetrate the role of rash, for measles early, rash and wind-heat addiction rash, skin itching and so on.
3, clear throat: burdock cold, have the effect of clearing the throat, can be used for sore throat, carbuncle sores, mumps swelling and pain.
Precautions
Suitable for the crowd
General population are suitable
Contraindicated crowd
Spleen is loose
Not to eat
Spicy food
Burdock has the evacuation of the wind and heat, lungs and rashes, the efficacy of the swelling and detoxification, and if consumed together with spicy food, may reduce the effectiveness of the medicine.
Burdock efficacy and role of burdock burdock has lowered blood sugar, lower blood fat, lower blood pressure, is very ideal for natural health food.
That burdock efficacy and role of what else, a look at it.
Introduction of burdock
Burdock is native to China, mainly wild, around 940 A.D. was introduced to Japan, and was bred into fine varieties, now the Japanese people burdock as a nutritional and health value of excellent high-grade vegetables.
Burdock with its unique aroma and pure flavor, popular in Japan and South Korea, popular in Southeast Asia, and caused the collection of Western Europe and the United States of America's knowledgeable people, comparable to ginseng, "Oriental ginseng" reputation.
The burdock for China's ancient medicinal food vegetables, Li Shizhen in the Ming Dynasty, said it "cut seedlings amalgamated for the vegetables, take the root cooking, exposure for the preserved, the cloud of its benefits," "Compendium of Materia Medica" in its "through the twelve meridians, in addition to the five viscera of the evil gas,"; "famous doctors," said it "long service, light. said it "long service light body resistance to old age".
Song Su Song once described burdock: "leaves like taro and long, solid like grape kernel and brown, shell such as chestnut small and thorny", "the root is very large, as a vegetable Ru especially beneficial to people.
World-renowned nutrition and health care expert Dr. Al Mendel described in his book, "The Anti-Aging Canon," "The root of burdock is loved by people all over the world, and it's a gentle, nutritious herb that can help the body maintain a good working condition.
Burdock can be consumed daily without any side effects and has a restorative effect on the balance of the body's systems.
The Japanese, the longest living people in the world, consume burdock root year round.
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At present, most of the main plantings are Japanese varieties, including Yanagawa Ideal, Nanbu Shiraki, Matsunouchi Hayabusa, Yamada Hayabusa, Sapporo Dai Nagashira, Nogawa, and Shirakabusa.
In our country has long been used for medicinal purposes, and only in recent years have we begun to study the nutritional value, food value and pharmacology of burdock.
The efficacy of burdock
Burdock has the effect of lowering blood sugar, lowering blood fat, lowering blood pressure; tonifying the kidney and aphrodisiac; laxative; cancer inhibition.
Let's learn more about it.
1, lower blood pressure
Burdock root is rich in dietary fiber, dietary fiber has the role of sodium adsorption, and can be excreted with the feces, so that the body's sodium content is reduced, so as to achieve the purpose of lowering blood pressure.
2, weight loss
Burdock is rich in dietary fiber, can promote blood circulation, remove gastrointestinal waste, facilitate laxative, reduce cholesterol, reduce toxins, waste accumulation in the body, so as to achieve the effect of weight loss.
3, beauty care
Burdock can clean up blood waste, promote the body cell metabolism, to prevent aging, so that the skin is beautiful and meticulous, can eliminate pigmentation, melasma.
4, anti-cancer
Burdock promotes the proliferation of cells in the body, strengthens and enhances the white blood cells, "platelets", so that the T-cells to 3 times the rate of growth, strengthen immunity, enhance the effectiveness of anti-cancer.
Nutritional value of burdock
The fleshy root of burdock is rich in nutritional value.
The fleshy root of burdock is tender and crispy.
Can be fried, boiled, eaten raw or processed into drinks.
Burdock with its unique aroma and pure flavor, popular in Japan and South Korea, popular in Southeast Asia, and caused by the collection of Europe and the United States of America and the collection of knowledgeable people, comparable to ginseng, "Oriental ginseng" reputation.
1, burdock fleshy root contains rich nutritional value.
Each l00 grams of fresh vegetables containing about 87 grams of water, protein 4.1-4.7 grams, carbohydrates 3.0-3.5 grams, 0.1 grams of fat, fiber 1.3-1.5 grams.
Carotene up to 390 mg, 280 times higher than carrots.
Vitamin Cl.9 mg.
In the mineral elements containing 240 mg of calcium, 106 mg of phosphorus, iron 7.6 mg, and contains a variety of other nutrients.
2, burdock contains chrysanthemum, cellulose, protein, calcium, phosphorus, iron and other vitamins and minerals needed by the human body, of which the carotene content is 150 times higher than carrots, protein and calcium content for the root of the first class.
Burdock root contains inulin and volatile oil, burdock acid, a variety of polyphenolic substances and aldehydes, and rich in fiber and amino acids.
3, burdock root contains a variety of essential amino acids, and the content is high, especially with special pharmacological effects of amino acid content is high, such as brain-boosting aspartic acid accounted for 25%-28% of the total amino acids, arginine accounted for 18%-20%, and contains Ca, Mg, Fe, Mn, Zn, and other essential macronutrients and microelements
Burdock
The burdock is suitable for people 1, burdock is most suitable for people with high blood pressure, high blood pressure is the main reason for the formation of the body's sodium content is too high.
The burdock glycosides contained in burdock root can dilate blood vessels and lower blood pressure.
2, burdock rhizome as a dual-use plants, with spleen and stomach, clearing fire, laxative, moist skin, improve immunity, go to edema, treatment of children with food, hemorrhoids, bleeding role, especially for diabetes, hypertension, hyperlipidemia, arteriosclerosis, and constipation after a stroke patients to drink, but burdock is cold, can not be eaten for a long time.
3, spleen diarrhea should be used with caution.
The Materia Medica Classic: "pox family only suitable for blood heat constipation evidence, if the gas deficiency color white stools or diarrhea, do not serve.
The gua sha rash is not contraindicated diarrhea, so it is no harm to use.
Carbuncles have been ulcerated, non-constipated should not be served.
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4, burdock cold and slippery, can slip the bowel and laxative, so the spleen is weak diarrhea should not be used; carbuncle gangrene has been ulcerated, pus clear and dilute also should not be applied.
5, because burdock has auxiliary role in lowering three high, low blood pressure, low blood sugar, low blood fat effect, please intermittent drinking.
6, pregnant women and infants are special people, it is recommended not to drink (because burdock has the effect of activating blood stasis).
Women should not drink during menstruation.
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