Mushroom soup.

Prepare ingredients: shrimp, seafood mushrooms, crabmeat mushrooms, tofu, eggs.

Eggs fried and cut into pieces, shrimp fried until browned, put the egg scrambled evenly, put the mushrooms scrambled soft, add the right amount of boiling water to cook for 5 minutes, after the color turns white, put the tofu and cook for 5 minutes.