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What is the correct way to make stir-fried cabbage?

Answer:I. Ingredients needed to make stir-fried cabbage:

500 grams of cabbage, 20 grams of garlic, 10 grams of chili peppers, 30 grams of oil, 1 tablespoon of salt, 1 tablespoon of soy sauce.

Two, stir-fried cabbage practice: ?

1, wash the cabbage.

2, cut the cabbage into thin julienne.

3, mince the garlic.

4: Cut the chili into rings.

5, hot pan hot oil, put the minced garlic, millet chili, stir fry for 1 minute.

6: Add shredded cabbage and stir-fry for 3 minutes.

7, add salt, soy sauce, stir-fry for 2 minutes.

8: Finally, plate the stir-fried cabbage.

7, add salt and soy sauce, and stir fry for 2 minutes.

Tips for Stir-Fried Cabbage: ?

We stir-fry cabbage with high heat and stir-fry quickly, so that the stir-fried cabbage is more delicious.