To make a home-cooked dish tiger skin green peppers
Two spoons of soy sauce, half a spoon of soy sauce
One spoon of soy sauce, one spoon of vinegar
A little sugar, mix well
Heat the oil, pour in the peppers, fry them until the tiger skin
Add the garlic not yet stir-fried, pour in the sauce
Pour in a little water, boil to reduce the juice can be
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