Glutinous rice is a kind of grain with high nutritional value. Modern scientific research shows that glutinous rice contains protein, fat, sugar, calcium, phosphorus, iron, vitamin B and starch. It is a warm and strong product. 1. has high calcium content, and has a good function of strengthening bones and teeth. 2. Rich in B vitamins, it can warm the spleen and stomach and tonify the middle qi.

material

Materials: glutinous rice 150g, lean pork 125g, taro 310g; ;

Accessories: appropriate amount of oil, salt, soy sauce, onion, oil tofu 5 12g.

Glutinous rice and tofu wrapped in hearts

1

Chop lean meat and taro, and cut onion into chopped green onion.

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2

Oil tofu for standby

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three

Add appropriate amount of soy sauce and sesame oil.

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four

Proper amount of salt

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five

Grasp evenly

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six

Pour the material into glutinous rice.

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seven

Stir evenly

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eight

Brew well

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nine

Steam in a pot for 60 minutes.

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skill

After steaming for 30 minutes on high fire, steam slowly on low fire.