Of course, steak and radish stew are also good. Steak and radish soup is rich in protein, fat, vitamins, calcium and other nutrients absorbed by the human body. The soup boiled with it is rich in nutritional essence, which has the functions of promoting calcium absorption, improving immunity, invigorating spleen and appetizing, and is especially suitable for people with weak constitution, poor appetite and backache. In addition, steak is rich in phospholipids and unsaturated fatty acids, which can improve children's immunity. Adding ginger slices and pepper to the soup has the effect of dispelling cold and diuresis, which is especially suitable for drinking in winter and suitable for all ages.