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Can grinding raw soybeans into powder and then cooking them replace soy milk?

Grind raw soybeans into powder and then cook them to replace soy milk. The method is as follows:

Preparation materials: 500 grams of soybeans, 50 grams of white sugar

1. Wash the soybeans and put them in a pot, stir-fry over low heat for 20 minutes until fragrant.

2. After cooling, pour it into a wall breaking machine, and then pour in the sugar.

3. Grind it into powder at a low speed of 1 to 3.

4. , grind it into powder and put it into a water-free and oil-free container, store it in a refrigerator, and take it out for use when needed.

5. Pour water into the cup, add soybean flour and stir evenly.

6. Then filter the powder.

7. It can be eaten after boiling.