Grilled small yellow croaker, how to make grilled small yellow croaker, grilled small yellow croaker

Main Ingredients

Small Yellowtail

500g

Supplementary Ingredients

Five Spice Powder

Salt

Consumable Oil

5ml

Barbecue Ingredients

Steps

1. Soak the fish in water to defrost

2. Clean the fish, I removed the head, not to go can also be, drained

3. Add 5 grams of five-spice powder

4. Add 5 grams of salt

5. Add 5 ml of oil

6. Add 5 grams of barbecue material

7. Mix well and set aside to marinade for two hours

8. Line a baking tray with tinfoil and arrange the fish one by one

9. Bake at 200 degrees for 20 minutes and remove from oven

10. dry, bake 15 minutes can also be fish relatively more moisture.