1. First put the purchased live shrimp into the freezer of the refrigerator for 30 minutes. When the time is up, take out the shrimp. Because the freezing time is very short, the taste and nutrition of the shrimp will not be damaged, and the texture will be almost the same as before freezing.

2. Before removing the shells, first remove the shrimp heads and shrimp threads. You only need to swing the shrimp heads left and right to remove the shrimp heads and shrimp threads together.

3. After removing the shrimp head and shrimp thread, grab the shrimp body with one hand, pinch the shrimp tail with the other hand, and push the shrimp tail forward so that the shrimp will run out on its own. Not only is it very easy, but the shrimp is very complete. Once you become proficient, you can basically peel off a complete shrimp in a few seconds, and you can peel out a large plate in less than a few minutes, so you don't have to worry about difficult peeling of shrimps.