How to make scallion, oil, pepper, salt and sesame seed cakes (fry with electric pan)?

Mix all ingredients and knead into dough.

Ferment at room temperature until doubled in size, about 80 minutes.

After deflating, roll it into a large round dough, sprinkle with green onion, oil, pepper and salt, and roll it up.

Cut into 7 small pieces, pinch and flatten both ends of each piece, and roll into a long round shape.

Coat the oblong dough with honey water and sprinkle with black sesame seeds. Leave to rise for 20 minutes.

Fry in an electric pan until cooked.

Scallion oil, pepper and salt dough pancake.