The fragrance of rice dumpling leaves is mixed with the flavor of glutinous rice. Glistening flavor from the glistening leaves, native to Indonesia, Malaysia, Singapore and other Southeast Asian countries, glistening leaves of the leaves emit a similar "rice dumplings flavor" of the natural aroma, and glistening flavor is mainly extracted from the leaves, so glistening flavor is similar to the "rice dumplings flavor "The, exudes the dumpling leaf fragrance, and mixed with the fragrance of glutinous rice, is widely used in food, beverages, cosmetics and other fields, known as the "Oriental vanilla", there is a world-renowned "Singapore Glistening Chiffon Cake", "Malaysia Glistening nine-layer cake", "Indonesia Glistening coconut roll", "Thailand Glistening Coconut Smoothie" and other delicacies, which contains the main ingredient 2-acetyl-1-pyrrolidine It has the effect of enhancing cell vitality, accelerating metabolism and improving human immunity.