Current location - Recipe Complete Network - Diet recipes - What kind of fish is sashimi?
What kind of fish is sashimi?
"Raw fish" can refer to snakeheads, commonly known as blackfish, also known as northern snakeheads, blackfish, otterfish, crowbars, snakeheads, minks and talent fish.

It is ferocious, fertile and has a huge appetite, often eating all the other fish in a lake or pond, even sparing its own young. The raw fish can also glide across land, migrate to other waters in search of food, and can live out of water for up to three days.

The meat of raw fish is tender and flavorful, and the nutritional value is quite high, so it is very popular in domestic and foreign markets, and is a favorite dish. In addition, the raw fish also has to remove blood stasis to generate new, nourishing and tonic, spleen and water medical effects. After the disease, postpartum and post-surgery consumption, there are muscle tonic blood, accelerate the healing effect of wounds, but also can treat edema, paralysis, foot, hemorrhoids, scabies and other diseases.

From Baidu Encyclopedia - Raw Fish