Jujube is a sacred product for nourishing qi and blood. In ancient times, there was a saying that "three jujubes are eclipsed, and they will not grow old when they are 100 years old". Jujube and brown sugar have the effects of strengthening the spleen and stomach, invigorating qi and nourishing blood, and caring skin.
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Main raw materials of jujube, black sugar and ginger tea
Xinjiang Ruoqiang dried jujube
Ruoqiang Jujube is produced in Ruoqiang County, Xinjiang, which is known as "the first county in China". It is a unique jujube in China, which is naturally irrigated by glacier melt water. Its history can be traced back to the ancient country of Loulan in the western regions, and it is called "the first jujube in China". Jujube is a sacred product for invigorating qi and nourishing blood, which has the effects of invigorating spleen and stomach, invigorating qi and nourishing blood, and beautifying face.
Yunnan ancient brown sugar
Brown sugar is actually a kind of brown sugar, but it has higher medicinal value than brown sugar. Brown sugar is warm and sweet, and enters the spleen. It has the effects of invigorating the middle energizer, benefiting qi, slowing down digestion, invigorating the spleen and nourishing the stomach, and can also stop pain, promote blood circulation and dispel cold. Because of the refining technology and medicinal value of brown sugar, the price of brown sugar is more than 4 times more expensive than that of brown sugar.
Sanli Renjia's brown sugar is selected from the unique black sugar cane above the altitude of 1 100 meters in Yunnan. It completely follows the ancient production process and is carefully produced after 18 processes, without adding any pigment or preservative, and is natural and mellow.
Dioscorea zingiberensis in Luoping, Yunnan
Luoping County, located in the southeast of the eastern Yunnan Plateau, has unique natural conditions and has been known as the "hometown of ginger" since ancient times. The Dioscorea zingiberensis in Luoping has excellent quality, good taste and rich nutritional value, and belongs to the homologous plant of medicine and food. Chinese medicine believes that old ginger is warm and pungent, and enters the lung, stomach and spleen meridians. It is the top grade of warming middle warmer and dispelling cold, and has the effects of sweating, relieving exterior syndrome, regulating stomach, stopping vomiting, warming lung, resolving phlegm and detoxifying.
Hangzhou baiju
Chrysanthemum morifolium, also known as chamomile, is a traditional cultivated medicinal plant in China, one of the eight famous medicinal materials in Zhejiang Province, and the best variety of chrysanthemum tea. "Hangzhou Baigongju" has always been mentioned together with "Longjing Famous Tea" and was once a tribute in ancient times.
Drinking chrysanthemum tea regularly can warm the spring to eliminate dampness, quench thirst in summer, relieve dryness in autumn and clear fire in winter, which can better beauty beauty, replenish blood to refresh, enhance vitality, delay aging and prolong life of the elderly.
In the process of drinking red dates, black sugar and ginger tea, if you feel hot, you can add 1-2 Chrysanthemum morifolium.
Baidu Encyclopedia-Red Dates, Black Sugar and Ginger Tea