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Analysis of planting methods of bergamot
The cultivation of bergamot should start with seed selection, germination, transplanting and field management, as shown in the following figure:

1, seed selection for accelerating germination

When cultivating bergamot, we should choose large, disease-free and injury-free seed melons with a melon age of less than 25-30 days, and then put them in a container covered with fine river sand at a temperature of 20 degrees for two weeks, and the bergamot will take root and sprout smoothly.

2. Transplanting and planting

When the bergamot grows to about 30 cm, it can be transplanted and planted, and fertile and loose fields can be selected. After deep ploughing, airing and fertilizing, the bergamot is planted in the field through pit planting. Water once after planting to adapt the plants to the environment.

3. Tian Tuan management

When the water content of papaya is low in the early growth stage, it can be reduced appropriately to keep the soil moist. However, when the weather is dry, water it 2-3 times a week to prevent Chaenomeles seedlings from drying up. From July to August every year, compound fertilizer should be applied to papaya, and phosphate fertilizer should be sprayed on the leaves to promote plant growth.

The growing environment of bergamot

Temperature, light and moisture are the main factors affecting the growth of bergamot. Papaya likes warm climate, is not resistant to high temperature and cold, and its growth temperature is 18-25 degrees Celsius. It is a typical short-day plant, which is suitable for growing under moderate intensity of light, and sufficient light can increase its yield. Its growth needs a lot of water, it is afraid of drought, but it is not tolerant of waterlogging, and its relative humidity should be kept at 80%-90%. Excessive dry climate conditions are not conducive to the growth and development of papaya.