Roast turkey is an indispensable dish on the Christmas table. Turkey is very common in America. It is a common poultry. 1620, a large number of immigrants came to the United States, and turkeys all over the mountains became their main food source. Turkey is big, delicious, rich in trace elements, and can be eaten with a variety of vegetables. It is an indispensable Christmas food.
Gingerbread is a kind of shortbread eaten at Christmas. It is usually made of ginger, flour, honey, brown sugar, almonds, candied skin and spices. There are many designs, such as chocolate gingerbread and gingerbread hut. Christmas pudding is sometimes called plum (raisin) pudding or plum (raisin) pudding, but it can also refer to other kinds of steamed puddings containing dried fruits.
Christmas introduction
Christianity is an important festival to commemorate the birth of Jesus, also known as Christmas, the birthday of Jesus, and Catholicism is also known as Christmas. The date of birth of Jesus is not recorded in the Bible. In 336 AD, the Roman Church began to celebrate this festival on February 25th, 65438, which was originally the birthday of the sun god stipulated by the Roman Empire. Some people think that this day is chosen to celebrate Christmas because Christians believe that Jesus is the just and eternal sun.
Christmas customs mainly spread to Asia in the middle of19th century, and both Japan and South Korea were influenced by Christmas culture. Nowadays, it has become a common custom in the west to exchange gifts and hold banquets with Santa Claus and Christmas tree to add festive atmosphere. Christmas has also become a public holiday in the western world and many other regions.