I bought an integrated stove with various functions, but do you really understand the functions of each part? In particular, have you made full use of the function of the fire king oven? Don't be afraid, even the kitchen white can easily operate the fire king oven! Today, let's discuss how to roast chicken wings in the fire king oven and how to set the most suitable temperature and time. Bian Xiao will teach you how to bake delicious chicken wings at home and improve your cooking skills! Come and learn from me!
Roasted chicken wings are a delicious dish, and the main raw materials are chicken wings, onions, ginger and so on. It should be noted that patients with arteriosclerosis, coronary heart disease and hyperlipidemia should not drink chicken soup; Asthma patients are prone to headache, discomfort, fever and other symptoms because they eat chicken and chicken soup.
The key step of roast chicken wings is pickling, which directly affects the taste of chicken wings. The curing time and seasoning need to be adjusted according to personal taste. The key to roast chicken wings is delicious, crisp outside and tender inside. If you want to eat roast chicken wings, you don't have to go out to buy them. You just need an oven, which is very simple and convenient. So how can we make the roast chicken wings fragrant and delicious? Pickling chicken wings is the key step. Let's take a look at the specific production method.
Ingredients: 700g chicken wings, New Orleans roasted wing seasoning 1 bag, proper amount of honey and a little sesame seeds.
Production method:
1. First, treat the chicken wings, rinse the purchased chicken wings, and then soak them in clear water for 20-30 minutes to remove blood. Make several cuts on the back of the chicken wings, and then use kitchen paper to absorb the surface moisture.
2. The supermarket sells roasted chicken wings seasoning, which has five flavors, spicy and other brands and tastes, and you can choose according to your personal taste. Put the seasoning of roast chicken wings into a bowl, add a little water and mix well to make a paste. I tried to add seasoning directly to chicken wings without adding water before, and the effect was not as good as adding water. Wrap the chicken wings with plastic wrap and put them in the refrigerator for more than 8 hours.
3. Put on disposable gloves, pour the marinade of roasted wings into the chicken wings, rub them evenly by hand, and rub them several times to ensure the chicken wings taste.
4. a spoonful of honey and a spoonful of water are mixed into a paste. Brush a little honey water on the chicken wings to make them taste sweeter and stick sesame seeds on them. Preheat the Huowang oven at 200 degrees for 5 minutes, then brush honey water on the chicken wings, sprinkle a little sesame seeds and bake in the Huowang oven for about 20 minutes.
Of course, in addition to using the fire king oven, the oven temperature is generally between 180 degrees and 200 degrees, and you can also make roast chicken wings with the best export feeling.
The above is about how to roast chicken wings in the fire king oven and how to set the appropriate temperature and time!