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How do you make the Happy Hot & Spicy Mix that is so good it makes you go round and round in circles?

How do you make the Happy Hot & Spicy Mix, which is super satisfying in every bite and so good it makes you go round and round? Food prepared in advance: various meatballs, chicken, broad noodles, lotus root, rice, broccoli, garlic, millet pepper, scallions. Chicken cleaned and cut well reserved, wide flour cleaned and reserved, lotus root cleaned and cut into slices, bracts cleaned and cut well reserved, broccoli break small flowers cleaned and drained and reserved, garlic cut, millet pepper chopped, onion chopped

boil water in the pot, the water into the bracts, boiled and fished out, and then into the broccoli, wide flour boiled and fished out, put in a variety of meatballs and boiled and fished out, and finally put in the chicken breast boiled and fished out and let it cool! loaded into a bowl reserved sauce ingredients: bowl put in garlic, millet pepper, scallion, sesame, chili powder, pepper, with boiling oil burst pot, and then add a spoonful of soy sauce, a spoonful of rice vinegar, a spoonful of oil, a spoonful of salt, a spoonful of sugar, a spoonful of sesame sauce mix evenly drizzled into the hot pot on the side dishes, mixing evenly you can take the sauce thick spicy mix on the get well, the method of operation is particularly simple, and is also cost-effective. Starting pot numb, spicy, fresh, fragrant, especially delicious comfort, learn good friends quickly to their loved ones assigned to it ......

Everyone first prepare sufficiently good roasted vegetables special type of soup, garlic water, scallion section; will be spicy red packet of spicy hot pot base material into the cooker; and then roasted vegetables special type of soup boiling, according to the dishes steaming time successively! Put into the dishes boiled, cooked quickly fished up and drained, put into the hot pot base cookware;

Finally dishes put into the prepared garlic water, spicy oil chili, green onion can be. The super-spicy hot and spicy sauce used here is preferred to Guizhou Province bullet chili pepper, sunshine more than a year of bean net, with a variety of fresh food, edible spices fine-tuned slow seepage, the choice of boiling oil dripping and stir-frying production process and become, spicy and back to the sweet, super-spicy moderation.

Spicy mixed with the production of although very simple, but to taste rounded outstanding, which in the selection of dishes or have certain requirements, such as spicy mix, skewers, spicy hot this food category, the selection of dishes need to follow the standard of more meat and less vegetarian, in order to enhance the fat flavor of the dishes