Tomato minced meat with noodles

I. Ingredients: pork foam, tomatoes, fungus, millet chili ginger and garlic, cilantro

Second, preparation:

1. Pork minced (choose fat and lean) put a little salt and sweet potato flour, add a spoonful of pure water and mix well and spare.

2. millet chili ginger and garlic, coriander, small fungus chopped, standby.

3. tomatoes washed, skin cross cut, soaked in boiling water for three minutes, peeled and diced spare.

4. A spoonful of sweet potato flour spoon pure water stirred into gravy spare.

Three, practice:

1. hot pot of oil, under the ginger and garlic sautéed, under the minced meat fried raw, under a spoonful of spicy sauce, into the tomatoes, fungus millet chili with a lid and simmer for three minutes out of the soup.

2. Add a spoonful of chicken essence, a little salt, stir well and cook for a minute, add gravy and chopped cilantro and mix well again to start.

3. Cook the noodles and mix in the noodles with the tomato minced meat to start eating.