There are many ways to make ribs. The most common ones are braised pork, honey juice and stew. I recently fell in love with mixing. Dressing is a mix and match, and so is eating. Anyway, when it's time for dinner, do whatever you see. We bought ribs and vegetarian chicken. We had prepared all kinds, one braised in brown sauce and the other stir-fried. As a result, we found it troublesome and simply stewed together. (put away)

food

condiments

Vegetarian chicken (made of steamed tofu skin)

1

cut

250 grams

condiments

oil

Proper amount

salt

Proper amount

energy

Proper amount

Eight angles

1

Sichuan pepper

Proper amount

Mircia

1 tablet

dill

Proper amount

yellow rice wine

Proper amount

sugar

Proper amount

dark soy sauce

Proper amount

vinegar

Proper amount

A long, wide pullover

Proper amount

step

1. Choose ribs for this dish, because the ribs are tender and tender. When you buy it, let it cut into pieces and go home to wash it and drain it for later use.

2. Slice ginger and wash the spices for later use.

3. Put oil in a hot pot and ginger slices.

4. Fry the ribs in the pot.

5. Pour in appropriate amount of yellow wine to remove fishy smell.

6. Add the right amount of soy sauce to color

7. Spray proper amount of balsamic vinegar to enhance fragrance

8. Stir fry until the ribs are evenly colored.

9. Cover the pot and fry the water in the ribs.

10. Take this gap, wash the vegetarian chicken and slice it.

1 1. Put the cut vegetarian chicken into the pot.

12. Add some sugar to taste.

13. Transfer the semi-finished products to a pressure cooker and add a proper amount of water.

14. High pressure for 5 minutes.

15. Pork ribs and vegetarian chicken with good pressure

16. Pour into the wok again and season with salt.

17. Add appropriate amount of beef sauce to make it fresh.

18. Collect juice from the fire and take it out of the pot.

skill

Beef sauce can be added or not, depending on personal taste. The specific time of the pressure cooker also depends on the performance of each pressure cooker.