condiments

agentinean red shrimp

six

Purple onion

1

potato

1

carrot

1 root

condiments

olive oil

20 grams

Curry dishes

100g

step

1. 1 purple onion, 1 potato, 1 carrot, wash and set aside.

2. Thaw the red shrimp at room temperature and set aside the curry.

3. Peel and dice potatoes and carrots, and dice onions.

4. Thaw the red shrimp, cut off the shrimp whiskers, cut off the back and pick out the shrimp line.

5. Pour the appropriate amount of olive oil into the pot and stir-fry the onion.

6. Stir-fry the onion with low heat, then add the potatoes and diced carrots and stir-fry.

7. Stir fry until the diced potatoes are translucent.

8. Replenish enough water. Bring the fire to the boil and simmer for 30 minutes.

9. Turn off the fire and put the curry pieces.

10. Stir until the curry melts.

1 1. Turn on the low heat again and simmer for 20 minutes.

12. Lower the processed red shrimp.

13. Cook for about 5 minutes, and turn off the heat after collecting the juice.

14. With rice and curry.

skill

1: Curry sticks to the pan very easily, so it needs to be stewed and stirred with minimal fire.

Curry is salty, add salt according to your own taste.

3. The spicy curry used by the elves is relatively mild and acceptable to children.

4: When making curry, you can add appropriate amount of coconut milk, which tastes better. The genie is made from local materials, and there is no stock at home, so it is not added.