Current location - Recipe Complete Network - Diet recipes - How to make popcorn in microwave oven?
How to make popcorn in microwave oven?
The practice of microwave popcorn is actually very simple. Now the practice is introduced as follows:

Ingredients: microwave popcorn (supermarket promotes a pack of 2.8 yuan ...)

Practice: 1. Unpack the package, read the instructions carefully, open the microwave oven door, and put the inner bag in according to the instructions (one side needs to face up, so it is recommended to put it in the middle as much as possible to avoid various situations when rotating ...)

2. Turn the microwave oven to the highest fire, and the maximum time suggested in the manual can be a little longer. I have three minutes.

3. It is necessary to observe the expansion degree of the bag and listen to the popping sound of corn kernels within 3 minutes. Generally, the microwave oven should be turned off decisively after the bag is completely inflated for one minute, or when the sonic boom interval starts to maintain between 2 and 3 seconds (in addition, if you smell burning, you can immediately ignore the above words and turn off the microwave oven immediately ...).

4. Open the microwave oven door and take out the popcorn (be careful not to get burnt by hot air ...)

Ps: The freshly baked hot popcorn is undoubtedly the best, but its aroma and taste are not greatly damaged by cold and heat. The biggest enemy of popcorn is water! Therefore, if you want to take it out, it is suggested that Dozza should have several layers of bags, moisture-proof is the first, and it can also play a small role in heat preservation.

There are no pictures to attach. ...