Soup dumplings, as a traditional food, are now undergoing some changes in filling and preparation methods. In the past, soup dumplings were boiled and eaten, today soup dumplings are fried and eaten. How to do fried dumplings it, the following specific introduction to the practice of fried dumplings.

One, put 1 egg white, 2 grams of salt, 1 gram of chicken essence, 2 grams of sugar, as well as the appropriate amount of sesame oil in the meat mixture, mix well and stir vigorously.

Second, in the dumpling powder slowly add warm water (generally 500 grams of dumpling powder to add 400 grams of water), adding while mixing, mixing well, kneading with your hands into a smooth dough.

Three: Divide the dough into 20g portions, roll them into rounds, shape them into small bowls, put in 10g of the meat filling, wrap them together, and roll them into small balls.

Four: Dip the palm of your hand into the water, then place the balls from recipe 4 in the palm of your hand, so that they are evenly coated with the water, and then place the balls into the sesame seeds to make them sticky.

fifth, start the frying pan, when 30% hot, change the micro-fire (micro-fire is very important ah), will be the ball again rubbing again, one for shaping, two so that the sesame seeds stick, and then, into the frying pan.

Sixth, to be released in the pot of the first popping sound, quickly move the pot away from the stove fire, the use of the residual temperature of the oil so that the dumplings ripe, the process, the ball will continue to make the sound of the explosion, and expansion, the formation of cracks in the surface, to be all the balls are swollen, the end of the sound of the explosion, can be fished out.

Seven, start a frying pan, put a small amount of oil, to be 30% hot, put the snowy vegetables, add 3 grams of sugar, 1 gram of chicken seasoning, medium heat stirring dry, and then, into the small ball, a little stir-frying two can be out of the pot!

Note:

1, because glutinous rice viscous, warm, easy to eat phlegm, so there is fever, cough, phlegm yellow thick phenomenon of people, or jaundice, urinary tract infections, as well as chest tightness, bloating and other symptoms of people should not eat.

2, frying constantly with chopsticks on the top of the hole, a minimum of 5, 6 above, so as to prevent the eye of the tie was inside the filling blocked.