Shrimp, which is delicious and nutritious, can make a variety of delicacies, and has the reputation of "licorice" in dishes. Shrimp is delicious, suitable for all ages, and never tires of eating it.

material

Ingredients: 750g flour and 500g； pork stuffing;

Accessories: appropriate amount of oil, salt, shrimp, two eggs and leek.

Sam sun stuffing dumplings

1

Prepare prawns

2

peel

three

Cut evenly into sections

four

Fried eggs

five

Put the pork stuffing in

six

Put the shrimp in

seven

Add soy sauce, salt, sesame oil and other seasonings and stir well.

eight

Wash leek and cut into small pieces evenly.

nine

Put it together

10

Stir well to form dumpling stuffing.

1 1

Good dough

12

Squeeze the dough evenly.

13

Gancheng dumplings skin

14

Put a proper amount of dumpling stuffing on the dumpling skin to make jiaozi.

15

Wrap it up, jiaozi

16

boil dumplings

17

The cooked jiaozi thin-skinned stuffing is delicious.

Tips

Roll the dumpling skin thinner and put more stuffing. The thin skin and big stuffing are delicious.